Guacamole minimal style

After receiving a lot of critics saying this is not guacamole, I’ve decided to  rename this article into Guacamole minimal style (comparing with other suggested recipes, it is minimal ;-) ).

I encourage anyone who knows a good guacamole (or any other)  recipe  to post it here at geaKitchen  (just sign up/in and write ;-) ). Thanks everybody!

Ingredients (4 people):

  • 2-3 large avocados
  • 2-3 garlic cloves
  • 1 teaspoon of salt
  • 1 lemon
  • black pepper, chili, salsa, etc. to taste ;-)

Preparation:

Mash or blend the avocados and garlic, pour some lemon juice while blending to soften, pour the rest of the ingredients and stir.

Can be decorated with a parsley or mint leaf.

 

Related posts:

  1. Another Guacamole recipe
  2. Preventing Guacamole from getting brown
  3. Hummus
  4. Baba ghanoush
  5. Arroz (rice) Campanero




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4 Responses to “Guacamole minimal style”

  1. Catarino says:

    Great suggestion, I knew not to eat avocado was so temperate. I note your tip.
    Thank you for having commented on my post.

  2. E.J. says:

    Same to you :) Glad you like the suggestion!

  3. Chaos Motor says:

    EJ, where are you from? I hate to be critical or question your credentials (and my embarrassment if you’re from Mexico) but this is unlike any guacamole recipe I’ve ever had, and I’ve had a LOT.

    Using lemon is VERY STRANGE, as is only adding garlic, and suggesting black pepper. I have never seen ANY of those done from any Mexican restaurant or recipe I’ve seen.

    Here’s a typical recipe:

    3-4 Avocados
    1 sm Roma tomato
    1/2 white onion
    2-3 cloves garlic
    1 jalapeno
    1 lime
    Cilantro
    Sea salt

    Chop the tomato, onion, and cilantro. Mince the garlic and jalapeno. Juice the lime. Add a touch of salt and toss these ingredients together. This is pico.

    Hull the avocados and mash. Add the pico from above and stir.

  4. E.J. says:

    Not from Mexico ;) No problem, I’ve heard of lots of guacamole recipes, but this is the only one I’ve ever tried. I was taught that’s guacamole, and is minimalistic variant of others. If you like, you are (as everybody else, of course) welcome to write recipes here at geaKitchen (Sign Up/In at the top right corner of the site).

    Unfortunately I’m not a pro cook, but just an enthusiast and write while there’s nobody else. If somebody writes another guacamole recipe, I’d be glad to rename this one into something like EuroGuacamole or Guacamole a la Gea ;)

    Ps: thanks for the critique! I like good and useful critics!

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